| A wide selection of pintxos for every taste and renovated with seasonal produce, accompanied by the country’s best ciders and wines. |
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Sagardi’s pintxo appetizer bar offers more than 80 different types of these toothpick snacks, from the most traditional to the most novel combinations. All at the same price, to make each customer’s choice quick and easy. As in the Basque Country, the pintxo bar can cover any repast, be it breakfast, an appetizer, lunch or a light supper. To accompany our pintxos, nothing better than our selection of the finest Zapiain cider, a true symbol that helps understand Sagardi’s origins in the gastronomy served at the cider-houses and taverns of the Basque Country. And not just cider, but PDO wine served with the pintxos, at any time of day, leaving the client with the sensation of having enjoyed a perfect combination, a first-rate marriage of flavors for those who appreciate fine eating.
The pintxo selection is in constant renovation, depending on the seasonal produce, the tendencies and the preferences of the clients. |
